BS ISO 20613:2019
Sensory analysis. General guidance for the application of sensory analysis in quality control
- Standard No.
- BS ISO 20613:2019
- Release Date
- 2019
- Published By
- British Standards Institution (BSI)
- Latest
- BS ISO 20613:2019
- Scope
- What is ISO 20613- Guidance on the application of sensory analysis in quality control about? ISO 20613 discusses sensory analysis. ISO 20613 is an international standard that guides sensory analysis in quality control. ISO 20613 specifies guidelines for the implementation of a sensory analysis program in quality control (QC), including general elements and procedures. ISO 20613 applies to food and non-food industries. Note: ISO 20613 is limited to in-plant sensory analysis in QC. Who is ISO 20613- Guidance on the application of sensory analysis in quality control for? ISO 20613 on the guidance on the application of sensory analysis in quality control is relevant to: Quality control departments Product managers Entities involved in the production Product manufacturers Safety and health departments Why should you use ISO 20613- Guidance on the application of sensory analysis in quality control ? Sensory analysis is the way to obtain direct measurement of perceived attributes. Sensory anal...
BS ISO 20613:2019 history
- 2019 BS ISO 20613:2019 Sensory analysis. General guidance for the application of sensory analysis in quality control
