T/CHAA 004-2018
Technical Guidelines for Health Examination of Practitioners Part 1: Food and related categories, non-food and related categories (English Version)

Standard No.

T/CHAA 004-2018

Language

Chinese, Available in English version

Release Date

2018

Published By

Group Standards of the People's Republic of China

Latest

T/CHAA 004-2018

Scope

This standard specifies the work requirements, target diseases, health examination content, laboratory testing, result determination, health examination cycle and file management for health examinations of food and related, non-food and related employees. It is applicable to the health examination of employees who are required by relevant national laws and regulations to obtain a health examination certificate before taking up work.

T/CHAA 004-2018 history

• 2018 T/CHAA 004-2018 Technical Guidelines for Health Examination of Practitioners Part 1: Food and related categories, non-food and related categories