This document stipulates the terms and definitions of the prepared wine production process specifications, raw and auxiliary material requirements, brewing environment requirements, production processes, technical requirements, test methods, inspection rules, marking, packaging, transportation and storage. This document applies to the production and inspection of prepared wine.
T/QGCML 293-2022 history
2022T/QGCML 293-2022 Specifications for the production process of blended wine