Fujian Provincial Standard of the People's Republic of China
Latest
DB35/T 945-2009
Scope
This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, packaging, transportation, storage and shelf life of brown sugar ginger tea. This standard applies to brown sugar ginger tea that is mixed and processed with ginger powder, brown sugar, white sugar, and broken black tea as raw materials, and is brewed in tea bags for drinking.