This document specifies the test conditions and test methods for sedimentation bacteria in food processing and testing clean rooms (areas). This document is applicable to the testing and environmental verification of sedimentation bacteria in clean rooms, clean areas, and local air cleaning operating areas (including clean workbench) of food testing institutions and food production enterprises.
T/NAIA 0243-2023 history
2023T/NAIA 0243-2023 Food processing and testing clean room (area) determination method for sedimentation bacteria