T/GDFCA 100-2023
Prepared dishes- Poon choi (English Version)

Standard No.

T/GDFCA 100-2023

Language

Chinese, Available in English version

Release Date

2023

Published By

Group Standards of the People's Republic of China

Latest

T/GDFCA 100-2023

Scope

Technical requirements 4.1 Raw material requirements 4.2 Production requirements 4.3 Sensory requirements 4.4 Quality indicators 4.5 Safety indicators 4.6 Net content deviation 5 Inspection methods 5.1 Sensory requirements analysis 5.2 Quality index inspection 5.3 Safety index inspection 5.4 Net content deviation inspection 6 Inspection rules 7 Labels and signs 8 Packaging, transportation, storage and sales 9 Product traceability 10 Management system requirements

T/GDFCA 100-2023 history

• 2023 T/GDFCA 100-2023 Prepared dishes- Poon choi