EN ISO 10272-2:2017/A1:2023
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp.

Standard No.
EN ISO 10272-2:2017/A1:2023
Release Date
2023
Published By
European Committee for Standardization (CEN)
Status
 2023-08
Latest
EN ISO 10272-2:2017/A1:2023
Scope
Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and change of the performance testing of culture media

EN ISO 10272-2:2017/A1:2023 history

  • 2023 EN ISO 10272-2:2017/A1:2023 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp.
  • 2017 EN ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique



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