DIN EN 15269-3:2020-11
Rice - Determination of amylose content - Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO 6647-1:2020); German version EN ISO 6647-1:2020

Standard No.
DIN EN 15269-3:2020-11
Release Date
2020
Published By
German Institute for Standardization
Status
Replace By
DIN EN 15269-3:2023-08
Latest
DIN EN 15269-3:2023-08

DIN EN 15269-3:2020-11 history

  • 2023 DIN EN 15269-3:2023-08 Extended application of test results for fire resistance and/or smoke control for doorsets, shutter and openable window assemblies, including their elements of building hardware - Part 3: Fire resistance of hinged and pivoted timber doorsets and openab...
  • 2020 DIN EN 15269-3:2020-11 Rice - Determination of amylose content - Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO 6647-1:2020); German version EN ISO 6647-1:2020
  • 2020 DIN EN 15269-3:2020 Extended application of test results for fire resistance and/or smoke control for door, shutter and openable window assemblies, including their elements of building hardware - Part 3: Fire resistance of hinged and pivoted timber doorsets and openable timb
  • 2012 DIN EN 15269-3:2012-10 Technical specifications for valves for shipboard use - Part 8: Ball valves
  • 2012 DIN EN 15269-3:2012 Extended application of test results for fire resistance and/or smoke control for door, shutter and openable window assemblies, including their elements of building hardware - Part 3: Fire resistance of hinged and pivoted timber doorsets and openable timb
Rice - Determination of amylose content - Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO 6647-1:2020); German version EN ISO 6647-1:2020



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