DBS45/ 071-2021 (English Version) PDF

Standard No.: DBS45/ 071-2021
Language: Chinese, Available in English version
Release Date: 2022
Published By: Guangxi Provincial Food Standard of the People's Republic of China
Latest: DBS45/ 071-2021

Scope: DBS45/ 071-2021 Local Food Safety Standard Dendrobium officinale stems (dry products) This document specifies the terms and definitions, requirements, production and processing hygienic requirements, inspection methods, inspection rules and labels, signs, Packaging, transportation, storage, shelf life. This document applies to Dendrobium officinale as raw material, which has been processed through sorting, leaf removal, root removal, rinsing, cleaning, shearing (or not shearing), drying, packaging (or not packaging) and other processes, and is ready for direct consumption. Or Dendrobium officinale stems used for food processing. Related announcements: Guangxi Zhuang Autonomous Region Health Commission Announcement (No. 2, 2022) | Release of "Food Safety Local Standard Dendrobium officinale stems (dried products)"

DBS45/ 071-2021 history

2022 DBS45/ 071-2021 Dendrobium officinale stem (dry product) of local food safety standard