BS EN ISO 5495:2007+A1:2016
Sensory analysis — Methodology — Paired comparison test
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BS EN ISO 5495:2007+A1:2016
Standard No.
BS EN ISO 5495:2007+A1:2016
Release Date
1970
Published By
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Latest
BS EN ISO 5495:2007+A1:2016
BS EN ISO 5495:2007+A1:2016 history
1970
BS EN ISO 5495:2007+A1:2016
Sensory analysis — Methodology — Paired comparison test
2006
BS EN ISO 5495:2006
Sensory analysis. Methodology. Paired comparison test
1982
BS 5929-2:1982
Methods for sensory analysis of food - Paired comparison test
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