This document stipulates the terms and definitions of cabbage, production environment, propagation materials, land management, planting management, moisture management, fertilizer management, pest control and plant protection product management, harvest management, packaging labeling, storage and transportation, traceability and Quality control, personnel management, waste and contaminant management. This document applies to the entire quality control of Chinese cabbage.
T/GDNB 132-2022 history
2022T/GDNB 132-2022 Technical regulation for quality control of flowering Chinese cabbages during whole process of production