The assessment arrangement plan for the current year is announced in January of each year. The theoretical assessment time is 90 minutes, the skill operation assessment time is 24.0 hours for green tea processing, black tea processing, and green tea (oolong tea) processing, 48.0 hours for yellow tea processing, white tea processing, and scented tea processing, 2.0 hours for tea blending, and 20 minutes for comprehensive assessment.
T/GZTSS 6-2022 history
2022T/GZTSS 6-2022 Specification for assessment of occupational skill level of tea processing workers