T/JXDSLC 001-2020
Technical regulation of garlic refrigeration and preservation (English Version)

Standard No.

T/JXDSLC 001-2020

Language

Chinese, Available in English version

Release Date

2020

Published By

Group Standards of the People's Republic of China

Latest

T/JXDSLC 001-2020

Scope

This standard specifies the requirements for garlic harvesting and product quality, packaging, pre-cooling, storage in and out of storage, transportation and sales, and information management.

T/JXDSLC 001-2020 history

• 2020 T/JXDSLC 001-2020 Technical regulation of garlic refrigeration and preservation