T/CAAPP 00019-2023
Nanjing duck blood vermicelli soup (English Version)

Standard No.

T/CAAPP 00019-2023

Language

Chinese, Available in English version

Release Date

2023

Published By

Group Standards of the People's Republic of China

Latest

T/CAAPP 00019-2023

Scope

The main technical content of this standard covers the raw material requirements, production and processing, inspection, packaging, labeling, transportation, storage and other key aspects of Nanjing Duck Blood Vermicelli Soup.

T/CAAPP 00019-2023 history

• 2023 T/CAAPP 00019-2023 Nanjing duck blood vermicelli soup