KS H 3122-2020
Thermally processed egg products

Standard No.

KS H 3122-2020

Release Date

2020

Published By

Korean Agency for Technology and Standards (KATS)

Latest

KS H 3122-2020

KS H 3122-2020 history

• 2020 KS H 3122-2020 Thermally processed egg products
• 2015 KS H 3122-2015 Thermally processed egg products