This specification stipulates the terms and definitions of "Food Safety Meat" brand products, enterprise application conditions, certified enterprise factories (fields), facilities and equipment, personnel, management, livestock and poultry quarantine inspection, product processing, product inspection, product labeling, packaging and transportation, Traceability, recall and disposal of problematic products, and requirements for each link. This specification applies to enterprises within Shandong Province and those entering Shandong Province that apply for certification of "food safe meat" products.
T/SDMA 001-2017 history
2017T/SDMA 001-2017 "Food safety of meat" - certified specification of brand products