T/NAIA 0142-2022
Determination of seven sweeteners in wine by liquid chromatography-tandem mass spectrometry (English Version)

Standard No.

T/NAIA 0142-2022

Language

Chinese, Available in English version

Release Date

2022

Published By

Group Standards of the People's Republic of China

Latest

T/NAIA 0142-2022

Scope

This document specifies a method for the determination of the contents of seven sweeteners in wine by liquid chromatography-tandem mass spectrometry. This document is applicable to the determination and confirmation of the content of acesulfame potassium, saccharin sodium, cyclamate, sucralose, aspartame, alitame and neotame in wine.

T/NAIA 0142-2022 history

• 2022 T/NAIA 0142-2022 Determination of seven sweeteners in wine by liquid chromatography-tandem mass spectrometry