1.1 This practice covers a standard procedure for the cooling of analytical solutions such as those prepared in Practices D4901, D4905, or D6405. The tannin analysis results for an analytical solution are to some extent dependent on the conditions of the cooling of that solution.
1.2 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.
1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
ASTM D4904-99(2020) Referenced Document
ASTM D4901 Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts
ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
ASTM D4904-99(2020) history
2020ASTM D4904-99(2020) Standard Practice for Cooling of Analytical Solutions
1999ASTM D4904-99(2016) Standard Practice for Cooling of Analytical Solutions
1999ASTM D4904-99(2009) Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts
1999ASTM D4904-99(2004) Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts
1999ASTM D4904-99 Standard Practice for Cooling of Analytical Solutions