T/AHFS 003-2022
Prepared Meat Dish Crispy Pork (English Version)

Standard No.

T/AHFS 003-2022

Language

Chinese, Available in English version

Release Date

2022

Published By

Group Standards of the People's Republic of China

Status

Be replaced 2023-12

Replace By

T/AHFS 003-2023

Latest

T/AHFS 003-2023

Scope

Terms and definitions, classification, raw and auxiliary material requirements, production and processing requirements, technical requirements, inspection methods, inspection rules, judgment rules, labels and signs, packaging, transportation and storage of small crispy pork

T/AHFS 003-2022 history

• 2023 T/AHFS 003-2023 Specification for ultra clean operation of livestock and poultry slaughter and segmentation Pig
• 2022 T/AHFS 003-2022 Prepared Meat Dish Crispy Pork