DB37/T 3439.19-2018
Shandong Vegetable Mixed Vegetables (English Version)
- Standard No.
- DB37/T 3439.19-2018
- Language
- Chinese, Available in English version
- Release Date
- 2018
- Published By
- Shandong Provincial Standard of the People's Republic of China
- Latest
- DB37/T 3439.19-2018
- Scope
- This standard specifies the terms and definitions, raw materials and requirements, cooking utensils, production techniques, plating, quality requirements, and best eating time of mixed vegetables. This standard is applicable to the processing and cooking of Shandong cuisine series dishes.
DB37/T 3439.19-2018 history
- 2018 DB37/T 3439.19-2018 Shandong Vegetable Mixed Vegetables
