UNE-EN 15774:2010
Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements (Endorsed by AENOR in January of 2011.)

Standard No.

UNE-EN 15774:2010

Release Date

2011

Published By

ES-UNE

Latest

UNE-EN 15774:2010

UNE-EN 15774:2010 history

• 2011 UNE-EN 15774:2010 Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements (Endorsed by AENOR in January of 2011.)