T/SDAQI 065-2021 Determination of advantame in edible agricultural products and its products by Liquid chromatography-tandem mass spectrometric method (English Version)
This document specifies the liquid chromatography-mass spectrometry/mass spectrometry method for the determination of Advantame in edible agricultural products and their products.
T/SDAQI 065-2021 history
2021T/SDAQI 065-2021 Determination of advantame in edible agricultural products and its products by Liquid chromatography-tandem mass spectrometric method