UNE-EN ISO 3093:2010
Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten (ISO 3093:2009)

Standard No.

UNE-EN ISO 3093:2010

Release Date

2010

Published By

AENOR

Latest

UNE-EN ISO 3093:2010

UNE-EN ISO 3093:2010 history

• 2010 UNE-EN ISO 3093:2010 Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten (ISO 3093:2009)