DB37/T 1287-2009
Green food green onion production technical regulations (English Version)

Standard No.

DB37/T 1287-2009

Language

Chinese, Available in English version

Release Date

2009

Published By

Shandong Provincial Standard of the People's Republic of China

Latest

DB37/T 1287-2009

Scope

This standard specifies the environmental conditions of the production area, seed selection and treatment, seedling cultivation, planting, field management, pest and disease control, harvesting and other technical requirements for the production of green food green onions. This standard is applicable to the production of A-grade green food green onions in the open field in autumn and winter.

DB37/T 1287-2009 history

• 2009 DB37/T 1287-2009 Green food green onion production technical regulations