DIN 18873-6:2016-02
Methods for measuring the energy consumption of commercial kitchen appliances - Part 6: Tilting pressure braising pans and stationary pressure braising pans

Standard No.
DIN 18873-6:2016-02
Release Date
2016
Published By
German Institute for Standardization
Latest
DIN 18873-6:2016-02

DIN 18873-6:2016-02 history

  • 2016 DIN 18873-6:2016-02 Methods for measuring the energy consumption of commercial kitchen appliances - Part 6: Tilting pressure braising pans and stationary pressure braising pans
  • 2016 DIN 18873-6:2016 Methods for measuring the energy consumption of commercial kitchen appliances - Part 6: Tilting pressure braising pans and stationary pressure braising pans
  • 2012 DIN 18873-6:2012 Methods for measuring of the energy use from equipment for commercial kitchens - Part 6: Tilting pressure braising pans and stationary pressure braising pans
  • 0000 DIN 18873-6:2011
Methods for measuring the energy consumption of commercial kitchen appliances - Part 6: Tilting pressure braising pans and stationary pressure braising pans



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