T/CSF 014-2019
Oak Vinegar (English Version)

Standard No.

T/CSF 014-2019

Language

Chinese, Available in English version

Release Date

2019

Published By

Group Standards of the People's Republic of China

Status

Be replaced 2021-12

Replace By

T/CSF 014-2021

Latest

T/CSF 014-2021

Scope

This standard specifies the terms and definitions, requirements, test methods, inspection rules, labels, markings, packaging, transportation and storage of oak vinegar. This standard applies to mature vinegar brewed from oak fruits and sorghum as the main raw materials.

T/CSF 014-2019 history

• 2021 T/CSF 014-2021 Technical specification for estimating volume of plantation based on airborne LiDAR
• 2019 T/CSF 014-2019 Oak Vinegar