DB3201/T 1079-2022
Guidelines for Improving the Quality and Safety Management Level of Meat Production Enterprises (English Version)

Standard No.
DB3201/T 1079-2022
Language
Chinese, Available in English version
Release Date
2022
Published By
Jiangsu Provincial Standard of the People's Republic of China
Latest
DB3201/T 1079-2022
Scope
This document provides information on the basic principles, improvement factors, selection of improvement factors, evaluation of improvement work, and other information on improving the quality and safety management level of meat product production enterprises.

DB3201/T 1079-2022 history

  • 2022 DB3201/T 1079-2022 Guidelines for Improving the Quality and Safety Management Level of Meat Production Enterprises
Guidelines for Improving the Quality and Safety Management Level of Meat Production Enterprises



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