BS 4317-30:1994
Methods of test for cereals and pulses - Identification of wheat varieties by electrophoresis

Standard No.
BS 4317-30:1994
Release Date
1994
Published By
British Standards Institution (BSI)
Latest
BS 4317-30:1994
Replace
91/55374 DC-1991
Scope
This International Standard specifies a method for the identification of the variety of a given lot of soft or hard wheat, in the form of individual ground kernels, flour farina or semolina, by the separation of gliadin proteins.

BS 4317-30:1994 history

  • 1994 BS 4317-30:1994 Methods of test for cereals and pulses - Identification of wheat varieties by electrophoresis



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