T/QAS 075-2022
Determination of content of anthocyanins (anthocyanins) in black wolfberry and its products by pH differential method (English Version)
- Standard No.
- T/QAS 075-2022
- Language
- Chinese, Available in English version
- Release Date
- 2022
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/QAS 075-2022
- Scope
- This document specifies the determination of anthocyanins (anthocyanidins) content in black wolfberry and its products - the terms and definitions of the pH differential method, principles, reagents and materials, instruments and equipment, analysis steps, data processing, result presentation and Precision. This document is applicable to the determination of anthocyanins (anthocyanins) in fresh and dried fruits of black wolfberry and their products.
T/QAS 075-2022 history
- 2022 T/QAS 075-2022 Determination of content of anthocyanins (anthocyanins) in black wolfberry and its products by pH differential method
