DB37/T 3439.86-2018
Lu Cai Spinach Mixed Vermicelli (English Version)

Standard No.
DB37/T 3439.86-2018
Language
Chinese, Available in English version
Release Date
2018
Published By
Shandong Provincial Standard of the People's Republic of China
Latest
DB37/T 3439.86-2018
Scope
This standard specifies the terms and definitions of spinach vermicelli mixed with vermicelli, raw materials and requirements, cooking utensils, production technology, plating, quality requirements, and best eating time. This standard is applicable to the processing and cooking of spinach vermicelli mixed with Shandong cuisine series dishes.

DB37/T 3439.86-2018 history

Lu Cai Spinach Mixed Vermicelli



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