ISO 21187:2004|IDF 196:2004
Milk — Quantitative determination of bacteriological quality — Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results

Standard No.

ISO 21187:2004|IDF 196:2004

Release Date

2004

Published By

International Organization for Standardization (ISO)

Status

Be replaced

Replace By

ISO 21187:2021

Latest

ISO 21187:2021

ISO 21187:2004|IDF 196:2004 history

• 2021 ISO 21187:2021 Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results
• 2004 ISO 21187:2004 Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results