T/JSJLXH 002-2022
Special Fresh Beer and Hygienic Standards for Its Production (English Version)
- Standard No.
- T/JSJLXH 002-2022
- Language
- Chinese, Available in English version
- Release Date
- 2022
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/JSJLXH 002-2022
- Scope
- Sites, facilities and equipment, hygiene management, food safety control and inspection of the production process, product storage and transportation, product recall and product traceability management, and training during the production of special draft beer , management systems and basic requirements and management guidelines for personnel, records and document management.
T/JSJLXH 002-2022 history
- 2022 T/JSJLXH 002-2022 Special Fresh Beer and Hygienic Standards for Its Production
