This standard specifies the determination methods for various hygienic indicators of various cooking utensils, tableware and containers that are directly in contact with food and are stamped or casted with aluminum as raw material. This standard is applicable to the determination of various hygienic indicators of various cooking utensils, table utensils and containers that use aluminum as raw material and are stamped or cast to directly contact food.
GB/T 5009.72-1996 history
2016GB 31604.24-2016 National food safety standard Determination of cadmium migration in food contact materials and products
2003GB/T 5009.72-2003 Method for analysis of hygienic standard of aluminum-wares for food use
1996GB/T 5009.72-1996 Analytical method for hygienic standard of aluminum tableware container