This document stipulates the site and layout, facilities and equipment, raw material procurement acceptance and storage, food safety control during processing, sorting and distribution, safe and nutritious food supply chain platform, cleaning and maintenance of collective dining food raw material integrated procurement and warehousing and distribution enterprises. and waste management, pest control, personnel health and hygiene, training, food safety management and other requirements. This document is applicable to integrated procurement, storage, processing, sorting and distribution enterprises of collective dining food raw materials and safe and nutritious food supply chain platforms.
T/SFSF 000011-2021 history
2021T/SFSF 000011-2021 Hygienic Regulation for Integrated Procurement and Warehouse Distribution of Catering Food Materials