This document stipulates the origin and processing environmental conditions, stubble types and cultivation methods, variety selection and seed treatment, field cultivation management, harvesting and transportation, drying, storage, processing and packaging, input management and production records of high-quality green food rice. , product quality traceability. This document is applicable to the production of high-quality green food high-quality rice.
T/ZLX 078-2023 history
2023T/ZLX 078-2023 Green food-Technical specification for good quality rice production in high mountains