T/CNFIA 126-2021
soy sauce (English Version)

Standard No.

T/CNFIA 126-2021

Language

Chinese, Available in English version

Release Date

2021

Published By

Group Standards of the People's Republic of China

Latest

T/CNFIA 126-2021

Scope

1 Scope, 2 Normative reference documents, 3 Terms and definitions, 4 Technical requirements, 5 Hygienic requirements for production and processing, 6 Test methods, 7 Inspection rules, 8 Labeling, packaging, transportation and storage

T/CNFIA 126-2021 history

• 2021 T/CNFIA 126-2021 soy sauce