T/CPCACN 0005-2019
Guidelines for Pest Control Services for Food Production and Processing Enterprises (English Version)

Standard No.

T/CPCACN 0005-2019

Language

Chinese, Available in English version

Release Date

2019

Published By

Professional Standard - Agriculture

Latest

T/CPCACN 0005-2019

Scope

This standard specifies the service requirements and operating specifications for pest control in food production and processing enterprises, including service principles, service management procedures, target pest control, emergency services, control service evaluation and satisfaction survey, service management and safety requirements . This standard applies to pest control in food production and processing enterprises.

T/CPCACN 0005-2019 history

• 2019 T/CPCACN 0005-2019 Guidelines for Pest Control Services for Food Production and Processing Enterprises