DB34/T 1681-2012
Commercial stainless steel kitchen equipment material and thickness requirements (English Version)

Standard No.
DB34/T 1681-2012
Language
Chinese, Available in English version
Release Date
2012
Published By
Anhui Provincial Standard of the People's Republic of China
Status
 2020-01
Latest
DB34/T 1681-2012
Scope
This standard specifies the terms and definitions, requirements and test methods for commercial stainless steel kitchen equipment. This standard applies to commercial stainless steel kitchen equipment.

DB34/T 1681-2012 history

  • 2012 DB34/T 1681-2012 Commercial stainless steel kitchen equipment material and thickness requirements



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