DB32/T 3661-2019
Technical regulations for processing cold fresh duck meat raw products (English Version)
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DB32/T 3661-2019
Standard No.
DB32/T 3661-2019
Language
Chinese,
Available in English version
Release Date
2019
Published By
Jiangsu Provincial Standard of the People's Republic of China
Latest
DB32/T 3661-2019
Scope
This standard applies to the production and processing of cold fresh duck meat products.
DB32/T 3661-2019 history
2019
DB32/T 3661-2019
Technical regulations for processing cold fresh duck meat raw products
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