T/CGCC 71-2022
Whey Protein Multigrain Fruit and Vegetable Powder (English Version)

Standard No.

T/CGCC 71-2022

Language

Chinese, Available in English version

Release Date

2022

Published By

Group Standards of the People's Republic of China

Latest

T/CGCC 71-2022

Scope

This document stipulates the technical requirements for whey protein multigrain fruit and vegetable powder, hygienic requirements during production and processing, test methods, inspection rules, labels, markings, packaging, storage, transportation and sales. This document applies to the production, inspection and sales of whey protein, multigrain, fruit and vegetable powders.

T/CGCC 71-2022 history

• 2022 T/CGCC 71-2022 Whey Protein Multigrain Fruit and Vegetable Powder