ISO 2293:1976
Meat and meat products — Aerobic count at 30 degrees C (Reference method)

Standard No.

ISO 2293:1976

Release Date

1976

Published By

International Organization for Standardization (ISO)

Status

Be replaced

Replace By

ISO 2293:1988

Latest

ISO 2293:1988

ISO 2293:1976 history

• 1988 ISO 2293:1988 Meat and meat products — Enumeration of micro-organisms — Colony count technique at 30 degrees C (Reference method)
• 1976 ISO 2293:1976 Meat and meat products — Aerobic count at 30 degrees C (Reference method)