DB34/T 925-2009
Determination of Smoke Point of Vegetable Oils and Fats by Digital Smoke Point Apparatus (English Version)

Standard No.

DB34/T 925-2009

Language

Chinese, Available in English version

Release Date

2009

Published By

Anhui Provincial Standard of the People's Republic of China

Latest

DB34/T 925-2009

Scope

This standard specifies the principles, terms and definitions, reagents, instruments and utensils, operating procedures and result expression of the digital smoke point instrument method. This standard applies to the determination of smoke point of vegetable oils and fats.

DB34/T 925-2009 history

• 2009 DB34/T 925-2009 Determination of Smoke Point of Vegetable Oils and Fats by Digital Smoke Point Apparatus