T/SYCA 006-2023
General requirements for writing standards for Liao cuisine dishes (English Version)

Standard No.
T/SYCA 006-2023
Language
Chinese, Available in English version
Release Date
2023
Published By
Group Standards of the People's Republic of China
Status
 2024-02
Replace By
T/SYCA 006-2024
Latest
T/SYCA 006-2024
Scope
This document stipulates the categories, basic principles, and general requirements of Liao cuisine for the compilation of Liao cuisine standards.

T/SYCA 006-2023 history

  • 2024 T/SYCA 006-2024 General requirements for writing standards for Liao cuisine dishes
  • 2023 T/SYCA 006-2023 General requirements for writing standards for Liao cuisine dishes



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