This document stipulates the terms and definitions, assessment principles, overall requirements and requirements for handling violations for the quantitative grading assessment of food safety in catering service units.
T/FSAS 54-2022 history
2023T/FSAS 54-2023 Standards for quantitative grading and assessment of food safety in catering services
2021T/FSAS 54-2022 Quantitative and grading assessment specification for food safety in catering services