SB/T 10296-1999
Wheat paste (English Version)
- Standard No.
- SB/T 10296-1999
- Language
- Chinese, Available in English version
- Release Date
- 1999
- Published By
- Professional Standard - Business
- Status
- 2009-12
- Replace By
- SB/T 10296-2009
- Latest
- SB/T 10296-2009
- Scope
- This standard applies to brewed noodle sauce using wheat flour as raw material.
SB/T 10296-1999 history
- 2009 SB/T 10296-2009 Wheat paste
- 1999 SB/T 10296-1999 Wheat paste
