SB/T 10297-1999
Classification of Pickled Vegetables (English Version)
- Standard No.
- SB/T 10297-1999
- Language
- Chinese, Available in English version
- Release Date
- 1999
- Published By
- Professional Standard - Business
- Latest
- SB/T 10297-1999
- Replace
- ZB X10003-1986
- Scope
- This standard applies to vegetable products made from vegetables as the main raw material and processed by pickling technology.
SB/T 10297-1999 history
- 1999 SB/T 10297-1999 Classification of Pickled Vegetables
