SB/T 10252-1995
Terms for confections (English Version)

Standard No.
SB/T 10252-1995
Language
Chinese, Available in English version
Release Date
1995
Published By
Professional Standard - Business
Status
Latest
SB/T 10252-1995
Scope
This standard specifies the terminology for confectionery. This standard applies to the confectionery industry and related professional standards preparation, publishing, teaching, scientific research and for domestic and foreign technical business exchanges.

SB/T 10252-1995 history

Terms for confections



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