This standard specifies the technical requirements, test methods, inspection rules and marking, packaging, transportation and storage requirements for vegetable egg-based beverage coconut milk (juice). This standard applies to milky vegetable protein beverages made from fresh coconut pulp or its products, which are made from high-pressure sterilization or aseptic packaging after several addition and blending procedures.
QB/T 2300-1997 history
2006QB/T 2300-2006 Plant protein beverage Coconut meat juice and reconstituted coconut meat juice
1997QB/T 2300-1997 Vegetable protein drink coconut milk (juice)