NY/T 736-2003
General technical requirements for primary processing machinery of pepper berry (English Version)
- Standard No.
- NY/T 736-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 736-2003
- Scope
- This standard specifies the terms and definitions of pepper primary processing machinery, product model compilation methods, technical requirements, test methods, inspection rules, marking, packaging, transportation and storage, and technical documents. This standard is applicable to primary pepper processing machinery that uses pepper-soaked fruits or fresh fruits as raw materials to process white pepper. It is also applicable to processing machinery for white pepper grading and impurity removal.
NY/T 736-2003 history
- 2003 NY/T 736-2003 General technical requirements for primary processing machinery of pepper berry
