QB 1229-1991
Food Additive Hydroxypropyl Starch Ether (English Version)
- Standard No.
- QB 1229-1991
- Language
- Chinese, Available in English version
- Release Date
- 1991
- Published By
- Professional Standard - Light Industry
- Latest
- QB 1229-1991
- Scope
- This standard specifies the technical requirements, test methods and inspection rules for the food additive hydroxypropyl starch ether. This standard applies to hydroxypropyl starch ether (HPS for short) produced by the reaction of native starch and propylene oxide, which is used as a thickener, stabilizer, and binder in food processing.
QB 1229-1991 history
- 1991 QB 1229-1991 Food Additive Hydroxypropyl Starch Ether
